Saturday, July 28, 2012
TERIYAKI SAUCE
Success! After many trials and errors, I have finally found a homemade teriyaki sauce that I like!!!!!
It's like that sweet, thick sauce from that fast food place I love!
1/4 cup soy sauce
1 cup water
1/2 tsp ground ginger
1/4 tsp garlic powder
5 T packed brown sugar
1-2 T honey
2 T cornstarch
1/4 cup cold water
Mix all ingredients except cornstarch and 1/4 c water in a sauce pan and begin to heat. Mix cornstarch and 1/4 c cold water in a cup and dissolve. Add to sauce in pan. Heat until sauce thickens to desired thickness. Add water to thin you if over thicken it. Makes about 1 1/2 cup sauce.I browned some chicken strips and added the sauce to the cooked chicken, served it over rice with veggies. Yummy! and easy!!!!!
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